If you have been reading our site and newsletter in the past year, you know we’ve had shrubs (aka drinking vinegars) on the mind for a while.

Food, Ark of Taste, EventsSlow Food SeattleJanuary 10, 2015Shrubs, Ark of Taste, Events, Seattle

Recipe: Three Pear and Gouda Pie by Kate Lebo

And with the holidays coming up, we at Slow Food think it's a great time to consider local authors for holiday gift-giving.

Food, RecipeSlow Food SeattleNovember 12, 2014Pie, Recipe

Gallery: Honey Tasting and Summer Picnic Potluck

Here is a gallery of our honey tasting with our notes from the light & floral blackberry to the rustic, "barnyard" buckwheat.

Food, Events, Meetings/ConferencesSlow Food SeattleOctober 28, 2014Honey, Events, Picnic, Annual Meeting

Fall Fruit Bonanza This Weekend

This weekend, see an incredible diversity of fall fruits.

EventsSlow Food SeattleOctober 24, 2014Events

Fall Mushrooms, Apple Chutney Recipe, Events and More

Check out details on our upcoming mushroom event, and Slow Food Bastyr’s Portuguese food event this Sunday.

Events, Slow Food SeattleSlow Food SeattleOctober 15, 2014Slow Food Bastyr

Recipe: Apple Cinnamon Shrub by Michael Dietsch

They're delicious as a mixer in a cocktail, but also just on their own mixed with seltzer.

Events, ClassesSlow Food SeattleOctober 7, 2014Events, Shrubs

Recipe: Cat's Ear Clam Linguine by Melany Vorass

Melany showed us the impressive diversity of wild edibles in a small area at Golden Gardens Park. She's a great inspiration and source of knowledge.

Food, EventsSlow Food SeattleOctober 5, 2014Dandelion, Recipe, Foraging

Mushroom Minute: ID Clinics, Cooking Event, Books

A couple notes on 'shroomy stuff — Puget Sound Mycological Society has started up its fall mushroom ID clinics on Mondays.

Food, EventsSlow Food SeattleOctober 3, 2014Mushrooms, Events, Books, Food Literacy

Meatless Mondays! Recipe: Stuffed Bell Pepper

Change is hard! Go easy, take it slow. That’s how my meat-loving husband and I got started six years ago, using Meatless Monday as a model.

Food, Meatless MondaysSlow Food SeattleSeptember 29, 2014Meatless Mondays, Recipe

Slow Meat: Better Meat, Less Meat

As a result of the conversations, Slow Food USA has summed up the recommendations as eating BETTER and LESS meat.

Slow Meat, SustainabilitySlow Food SeattleSeptember 28, 2014Slow Meat

A World of Sweets in Washington State

Have a sweet tooth? Check out these upcoming events celebrating desserts locally.

EventsSlow Food SeattleSeptember 27, 2014Events

Talking Mushrooms with Becky Selengut / Langdon Cook Tickets

Join local authors and foragers Becky Selengut and Langdon Cook for a conversation on mushrooms: how they get from the forest to your kitchen and what to do once you have them there.

Events, FoodSlow Food SeattleSeptember 24, 2014Events, Mushrooms, Books, Slow Food Seattle

Slow Food Seattle, Socially

Looking for more Slow Food? Here are a few places you can find us on social media.

Slow Food SeattleSeptember 22, 2014

Slow Food Membership Supports: 1000 Gardens in Africa

Here's a short video with some highlights from the program 1000 Gardens in Africa.

School Gardens, Slow Food USA, SustainabilitySlow Food SeattleSeptember 20, 20141, 1000 Gardens Africa, Sustainability, Food

Recipe: Dandelion Boureka by Melany Vorass

Melany Morass showed us an incredible number of edible and delicious plants all within one small area right in the middle of the city.

Events, Food, Recipe, Urban FarmingSlow Food SeattleSeptember 20, 2014Events, Foraging, Slow Food Seattle

Slow Food Seattle School Garden Meeting October 4

Come and learn more at Slow Food Seattle School Garden committee’s next meeting on October 4.

Recipe: White Chocolate and Lavender Biscotti by Laurie Pfalzer

Laurie was gracious enough to share this recipe for White Chocolate & Lavender Biscotti. It's a great way to use lavender.

Food, RecipeSlow Food SeattleSeptember 18, 2014Biscotti, Recipe

Mushroom Minute: Matsutakes and More

Fall is a great time for mushrooms, and so here is a quick round-up of some local mushroom news.

Events, FoodSlow Food SeattleSeptember 17, 2014Mushrooms, Events, Biodiversity, Seattle, Books