Slow Food Seattle + Pride of Bristol Bay Sockeye Salmon

 

We are partnering with Pride of Bristol Bay to offer our community a unique opportunity to purchase delicious, wild and sustainably-caught Alaskan sockeye salmon.

Pride of Bristol Bay is a small, fisherman-owned business that provides premium quality, vacuum-sealed, flash frozen cuts of salmon in 20-pound cases. Each case is marked with name of the Bristol Bay fishing district in which they were harvested, providing you an unprecedented level of traceability.

When you purchase directly from the fishery through Slow Food Seattle, you’ll receive a special Buyers Club discount and a portion of the proceeds will be donated to our chapter to support local programs. We appreciate your support!

Consider sharing the love by making a group purchase with family, friends and neighbors. A group purchase makes eating sustainably more affordable – good, clean and fair right in your freezer. Slow Food Tetons collaborated with Captain Steve of POBB so that he could share a simple weeknight meal of Tomato & Basil Salmon (video below) – a perfect example of a delicious late summer dinner that comes together in less than 30 minutes and inspiration for what you can put together with a sustainable protein and a few high quality and in-season ingredients.

Ordering info:

  • ORDER BY AUGUST 31, 2021 and choose “Seattle” as your pick-up location.

  • Whole Side Fillets: approx. 14-16 fillets per case / 1 - 1.5 lbs each / $13.99 per lb / 20-pound case. Great for a family dinner or cooking on the grill.

  • Individual Portions: approx. 45-55 portions per case / 5-7 oz each / $14.99 per lb / 20-pound case. Individual packages are easy to thaw and use for a quick, healthy meal.

Pick up Details:

  • Saturday, September 25, 2021

  • Renton Community Center

  • 1715 SE Maple Valley Hwy, Renton, WA 98057

  • 10:00am to 1:00pm

  • Bring coolers or a very heavy blanket to keep the salmon frozen on your ride home.

Fishery Sustainability:

Regulations to protect Bristol Bay’s sockeye salmon and their watershed have been in place for many years. The Bristol Bay Salmon Management Plan administered by the Alaska Department of Fish and Game is recognized as one of the most effective, comprehensive resource management regimes in the world. The Department of Fish and Game carefully monitors and manages the salmon with fishery biologists and fishery managers working together to set escapement goals and harvest targets that will ensure healthy future populations.

Resources:

Meet captain Steve:

Pride of Bristol Bay’s Captain Steve Cooks Tomato-Basil Salmon

 
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